What is in each burger, and how we handle allergies in a shared kitchen.
Demo content. Replace this list with your own, checked against your actual recipes and suppliers.
In a shared kitchen
All burgers are cooked on shared grills and fried items share a fryer. We cannot guarantee that any item is free of traces of any allergen.
By burger
The Classic: gluten, milk, egg, mustard, sesame.
Double Smash: gluten, milk, egg, mustard, sesame.
Hot Chicken: gluten, milk, egg, mustard, sesame.
Garden Stack: gluten, mustard, sesame. Egg-free aioli.
Bacon Melt: gluten, milk, egg, mustard, sesame.
The Shorty: gluten, milk, egg, mustard, sesame.
Crispy Club: gluten, milk, egg, mustard, sesame.
Triple Threat: gluten, milk, egg, mustard, sesame.
Ask us
Tell the team about any allergy when you order. If you are unsure, ask for the ingredient sheet at the counter.